Food & Beverages

Prebiotic Soda Market Size, Share & Trends Analysis Report By Type (Dairy-Based Prebiotic Soda, Plant-Based Prebiotic Soda), By Packaging (Bottles, Tetra Packs, Cans, Others), By Flavor (Fruit, Cola Flavors, Others), By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Independent Departmental Stores, Online Retailers, Wholesalers & Distributors), By Region, And By Segment Forecasts, 2025-2034

Global Prebiotic Soda Market Size is valued at USD 264.3 Mn in 2024 and is predicted to reach USD 563.9 Mn by the year 2034 at a 8.0% CAGR during the forecast period for 2025-2034 Prebiotic soda signifies a transformation in the beverage sector towards goods that not only quench thirst but also have a positive impact on health, specifically by promoting gut health through beneficial prebiotics. Prebiotic soda contains prebiotics as an active com...

Report ID: 2455  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Ready-to-Drink Beauty Beverage Market Size, Share & Trends Analysis Report By Ingredients (Collagen (Marine Collagen, Peptide Collagen), Vitamin C, Biotin, Hyaluronic Acid, Vitamin E, COQ10, Rosmanrinic Acid, Zinc, Vitamin A, Gotu Kola), By Flavor (Orange, Raspberry, Hibiscus, Blackberry Mint, Pomegranate, Mango, Cranberry, Lemon, Lime, Tropical, Ginger, Coconut, Others), By Form (Powder, Liquid), By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Health and Wellness Stores, Online Retail), By Region, And By Segment Forecasts, 2025-2034

Global Ready-to-Drink Beauty Beverage Market Size is valued at USD 1.9 Bn in 2024 and is predicted to reach USD 4.2 Bn by the year 2034 at a 8.4% CAGR during the forecast period for 2025-2034. Ready-to-drink beauty beverages combine convenience with the assurance of improving attractiveness, appealing to the contemporary consumer's preference for items that promote both well-being and aesthetics. These drinks consist of a combination of vitamins...

Report ID: 2457  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Flavor Enhancer Market Size, Share & Trends Analysis Report By Application (Flavour Enhancers for Convenience Foods, Beverage Flavour Enhancers, Meat & Fish Products Flavour Enhancers, Bakery Products Flavour Enhancers, Dairy Products Flavour Enhancers, Confectionery Products Flavour Enhancers, and Flavour Enhancers for Other Applications), Type (Acidulants, Glutamates, Yeast Extracts), Form, Source And Segment Forecasts, 2025-2034

Global Flavor Enhancer Market Size is valued at USD 9.5 Bn in 2024 and is predicted to reach USD 18.1 Bn by the year 2034 at a 6.8% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report:   Growing consumer demand for low-fat, low-salt, and low-carbohydrate products and rising personal disposable income are the main factors propelling the market's growth. The increased need for nutritiou...

Report ID: 1790  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Bioactive Protein and Peptides Market Size, Share & Trends Analysis Report By Source (Animal Source, Plant Source), By Application (Functional Food, Functional Beverages, Others), By Functionality, End-Use industry, By Region, And by Segment Forecasts, 2025-2034

Bioactive Protein and Peptides Market Size is valued at 65.40 Bn in 2024 and is predicted to reach 166.94 Billion by the year 2034 at a 9.9 % CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: The rising popularity of dietary supplements containing bioactive peptides is a significant driver for the market. The presence of various health claims associated with bioactive peptides has led t...

Report ID: 1466  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 185

Honeycomb Paper Market Size, Share & Trends Analysis Report By Core Type (Expanded Paper Honeycomb, Expanded Paper Honeycomb Blocks Paper Honeycomb, And Continuous Paper Honeycomb), Cell Size (Upto 10 mm, 10 To 30 Mm And Above 30 Mm) And By End-User, By Region, And Segment Forecasts, 2025-2034

Global Honeycomb Paper Market Size is valued at USD 7.8 Bn in 2024 and is predicted to reach USD 14.3 Bn by the year 2034 at a 6.3% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: The honeycomb paper is highly utilized due to its high-pressure strength, enhanced distortion capabilities, and completely recyclable nature, which lead to market growth. The proliferation of e-commerce platforms...

Report ID: 1579  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 160

Gluten Free Snacks Market Size, Share & Trends Analysis Report By Product Type (Nutrition Bars, Candy Bars, Salty Snacks, Nuts), Distributional Channel (Convenience Stores, Supermarket And Hypermarket, Specialty Stores, Drugstores And Pharmacies, E Commerce) And By Generation, By Region, And Segment Forecasts, 2025-2034

Global Gluten Free Snacks Market Size is valued at USD 1.1  Bn in 2024 and is predicted to reach USD 2.6 Bn by the year 2034 at an 9.2% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: Key market players are taking major steps to increase their market presence in developing countries, including increased investment in research and development and continued mergers and acquisitions. The...

Report ID: 1593  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 160

Dried Egg Market Size, Share & Trends Analysis Report By Product (Whole Eggs, Egg Whites, Egg Yolk, Dried Egg Mixtures, Organic Whole Egg), By End-Use, By Distribution Channel, By Region, And By Segment Forecasts, 2025-2034

Global Dried Egg Market Size is valued at  USD 2.5 Bn in 2024 and is predicted to reach  USD 5.5 Bn by the year 2034 at a 8.2% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: Lifestyle shifts heightened health awareness, and rising demand for food and drink due to rising incomes and populations further drove the dried egg market expansion. The growing demand for protein-rich and ...

Report ID: 1395  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 190

Gluten-Free Probiotics Market Size, Share & Trends Analysis Report By Type (Bifidobacterium, Lactobacillus, Other), By Application (Food & Beverage, Drugs, Dietary Supplements, Others), By Region, And By Segment Forecasts, 2025-2034

Global Gluten-Free Probiotics Market Size is valued at USD 2.2 Bn in 2024 and is predicted to reach USD 3.7 Bn by the year 2034 at an 5.6% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: The growing incidence of gluten intolerance and celiac disease globally is a major driver for the gluten-free probiotics market. Consumers are becoming increasingly familiar of the importance of&...

Report ID: 1401  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 175

Circular Economy in the Beverage Industry Market Size, Share & Trends Analysis by Material Type (Plastic (PET, rPET, biodegradable), Glass. Aluminum, Paper/Cardboard, Emerging Materials (biodegradable, edible)), Product Category (Carbonated Soft Drinks, Alcoholic Beverages, Juices and Non-Carbonated Drinks, Water, Coffee and Tea), Business Model (Product-as-a-Service, Product Life Extension, Resource Recovery and Upcycling, Sharing Models) and Segment Forecasts, 2025-2034

Global Circular Economy in the Beverage Industry Market Size is predicted to grow at an 6.8% CAGR during the forecast period for 2025-2034. The beverage circular economy is a move away from the conventional linear model of "take-make-dispose" to a sustainable system that is centered on minimizing waste and maximizing resource efficiency. It entails reasoning diversely about how beverages are produced, packaged, and consumed so that material...

Report ID: 2978  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Sugar-Free Chocolate Syrup Market Size, Share & Trends Analysis Report By Product Type (Liquid Sugar-Free Chocolate Syrup and Powdered Sugar-Free Chocolate Syrup), By Application (Dessert & Confectionery, Beverages, Bakery, Others), By Distribution Channel (Online Retail, Supermarkets & Hypermarkets, Specialty Stores, Convenience Stores), By Region, And By Segment Forecasts, 2025-2034.

Sugar-Free Chocolate Syrup Market Size is valued at USD 0.6 Bn in 2024 and is predicted to reach USD 1.3 Bn by the year 2034 at a 8.6% CAGR during the forecast period for 2025-2034. Sugar-free chocolate syrup is an excellent chocolate-flavored sauce made without conventional sugar. Low- and zero-calorie sweeteners such as stevia, erythritol, and sucralose are increasingly used to provide sweetness without the added calories or glycemic impact ...

Report ID: 2993  |  

Delivery: Immediate  |  

Published: April 2025   |  

No. of Pages: 180