Food & Beverages

Convenient Nutrition Market, Share & Trends Analysis Report, By Product Type (Ready-to-Eat (RTE) Meals, Healthy Snacks, Functional Beverages, Dietary Supplements, Personalized Nutrition Products, Kids’ Nutrition Products, Sports Nutrition, Others), By Consumer Needs (Health and Wellness, Dietary, Preferences, Preventive Healthcare, Personalized Solutions), By Distribution Channel, By Region, and Segment Forecasts, 2025-2034

Globsl Convenient Nutrition Market Size is predicted to develop a 11.8% CAGR during the forecast period for 2025-2034. Convenient nutrition refers to food options that are quick and easy to prepare or consume while still providing essential nutrients, catering especially to individuals with busy lifestyles who want to maintain a healthy diet without spending much time on meal preparation. Examples include healthy snacks, ready to eat meals, and ...

Report ID: 3022  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Human Milk Bank Management Market Size, Share & Trends Analysis Report By End User (Hospitals, Milk Bank Centers, and Neonatal Intensive Care Units (NICUs)), By Application (Preterm Infant and Full-term Infant), By Region, And By Segment Forecasts, 2025-2034

Human Milk Bank Management Market Size is expected to grow at a 8.6% CAGR during the forecast period for 2025-2034. Human milk banks are establishments that gather, treat, and preserve human milk to provide it to neonates who require it for medical reasons. Lactating mothers provide breast milk to their infants. Although it is not of biological origin, the provided milk contains all the essential nutrients necessary for a baby to commence thei...

Report ID: 2262  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Single-strain Probiotics Market Size, Share & Trends Analysis Report By Business Model (B2B, Consumer, Hybrid), By Application/Health Benefit (Digestive, Immune, Pediatric, Oral, Specialized), By Product Form (Capsules, Powders, Liquids, Chewables/Tablets, Drops, Lozenges, Sachets), By Distribution Channel (Online Retail, Pharmacies/Drugstores, Supermarkets/Hypermarkets, Health Food Stores, B2B), By Microbiome Type, By End-Use Application, By Region, And By Segment Forecasts, 2025-2034

Single-strain Probiotics Market Size is predicted to grow at a 7.0% CAGR during the forecast period for 2025-2034.   Supplements and meals contain single-strain probiotics, which have different health benefits. These contain Lactobacillus rhamnosus GG for gut health and Bifidobacterium lactis for immunity. These drugs have targeted effects, scientific backing, and different potencies and storage needs. In capsules, powders, and fermented m...

Report ID: 2570  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 179

Low & No Alcohol Beverages Market Size, Share & Trends Analysis Report By Product Category (Non-Alcoholic, RTD Mocktails, Functional Beverages), By Alcohol Content (No-Alcohol (0.0%–0.5% ABV), Low-Alcohol (0.5%–1.2% ABV)), By Distribution Channel (Off-Trade, On-Trade), By Region, And By Segment Forecasts, 2025-2034

Global Low & No Alcohol Beverages Market Size is valued at  USD 25.7 Billion in 2024 and is predicted to reach USD 46.5 Billion by the year 2034 at a 6.2% CAGR during the forecast period for 2025-2034.   Beverages comprising little or no amount of alcohol are defined as low & no alcoholic beverages. Over the last few years, The Low and no alcoholic beverage industry witnessed rapid growth. With the increased market focus on he...

Report ID: 1100  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Ready-to-Drinks (RTDs) Alcohol Market Size, Share & Trends Analysis Report By Product Type (Hard Seltzers, Cocktails/Long Drinks, Flavored Alcoholic Beverages (FABs), Hard Kombucha, Hard Tea, Hard Coffee, Wine Spritzers/Coolers, Other), By Alcohol Content (ABV) (Low-Alcohol (1.0%–7.0% ABV), High-Alcohol (>7.0% ABV) ), By Packaging Type (Cans, Bottles, Cartons/Tetra Packs, Other), By Flavor Profile, By Distribution Channel, By Region, And Segment Forecasts, 2025-2034

Global Ready-to-Drinks (RTDs) Alcohol Market Size is valued at USD 40.1 Billion in 2024 and is predicted to reach USD 117.9 Billion by the year 2034 at an 11.5% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: Changing consumer preferences are propelling the growth of the market. An entry of innovative flavors and ingredients is reshaping the market, catering to diverse consumer preferences...

Report ID: 1193  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 190

Mycelium Market Size, Share & Trends Analysis Report By Application (Food and Beverage Industry, Packaging Industry, Clothing and Apparel Industry, Agriculture & Animal Feed Industry, Biotech & Specialty products, Others), By Nature (Raw, Processed, Organic, Conventional), By Form (Pre-Formed Product, Powder, Composite material, Granules/Pellets), By Region, And Segment Forecasts, 2025-2034

Global Mycelium Market Size is valued at USD 3.5 Billion in 2024 and is predicted to reach USD 7.3 Billion by the year 2034 at a 7.8% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: The rising demand for natural flavours in the food industry is driving the growth of the mycelium market. The adoption of eco-friendly solutions is another driver for the mycelium market. North America domin...

Report ID: 1219  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Mineral Salt Ingredients Market Size, Share & Trends Analysis Report By Type (Micro Mineral And Macro Mineral) And Application (Dairy Products, Infant Formula, Functional Food, Cosmetics And Personal Care, Pharmaceuticals, Agriculture), By Region, And Segment Forecasts, 2025-2034

Mineral Salt Ingredients Market Size is valued at 11.99 billion in 2024 and is predicted to reach 23.80 billion by the year 2034 at 7.2% CAGR during the forecast period of 2025-2034. Key Industry Insights & Findings from the report: Salt and minerals are two common ingredients included in daily meals; they are usually found as minerals. Mineral salts are present in brines, mines, and seas, among other environments. The increasing healt...

Report ID: 1537  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Food Grade Alcohol Market Size, Share & Trends Analysis Report By Nature (Organic, Conventional), By Application (Spirits, Vinegars, Extracts, Cosmetics & Fragrances), By Source, By Functions, By Region, And Segment Forecasts, 2025-2034

Food Grade Alcohol Market Size is valued at 6.08 Billion in 2024 and is predicted to reach 10.99 Billion by the year 2034 at a 6.2% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report:   The demand for food-grade alcohol is expected to rise due to greater emphasis on personal care and health and the rising population. The market for food-grade alcohol is being driven by innovations ...

Report ID: 1274  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Rennet Market Size, Share & Trends Analysis Report By Type(Animal-Derived Rennet, Microbial Rennet, FPC-Fermentation Produced Chymosin Rennet, Vegetable Rennet), By Form (Liquid, Powder, Paste), By Region, And by Segment Forecasts, 2025-2034

Global Rennet Market Size is valued at USD 731.2 Mn in 2024 and is predicted to reach USD 1356.2 Mn by the year 2034 at a 6.5% CAGR during the forecast period for 2025-2034. Key Industry Insights & Findings from the Report: An increasing number of consumers are gravitating toward natural and organic cheese products. Rennet sourced from non-GMO microbial organisms is gaining popularity due to its compatibility with these preferences. The ...

Report ID: 1477  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 180

Nutraceutical Ingredients Market Size, Share & Trends Analysis Report By Type, By Health Benefits, By Ingredient Form, By Application (Food, Beverages, Personal care, Animal nutrition, Dietary supplements), By Region, And By Segment Forecasts, 2025-2034

Global Nutraceutical Ingredients Market Size is valued at USD 204.4 Billion in 2024 and is predicted to reach USD 391.4 Billion by the year 2034 at a 6.8% CAGR during the forecast period for 2025-2034. Functional foods and beverages can add nutraceutical ingredients to boost their nutritional content. The finished food item's sensory attributes, flavour, and appearance are also improved. They maintain healthy body composition, boost immunity, sl...

Report ID: 1407  |  

Delivery: Immediate  |  

Published: May 2025   |  

No. of Pages: 177