Food & Beverages

Fructooligosaccharide Market Research Report with Forecast 2026 to 2035

Fructooligosaccharide Market Size is valued at USD 3.70 Billion in 2025 and is predicted to reach USD 8.67 Billion by the year 2035 at a 9.0% CAGR during the forecast period of 2026 to 2035. Fructooligosaccharide Market Size, Share & Trends Analysis Report By Source (Sucrose, Insulin), By Form (Solid, Liquid), By Application (Infant Formulations, Food & beverages, Animal feed, Dietary supplements, Pharmaceuticals), By Region, And by Segm...

Report ID: 1449  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 185

Food Texture Market Size, Share and Growth Analysis 2026 to 2035

Food Texture Market Size is valued at USD 15.50 Bn in 2025 and is predicted to reach USD 28.22 Bn by the year 2035 at a 6.3% CAGR during the forecast period for 2026 to 2035.  Food Texture Market Size, Share & Trends Analysis Report By Type (Cellulose Derivatives, Gums, Pectin, Gelatin, Starch, Inulin, Dextrin), By Form (Dry, Liquid), By Application (Bakery & Confectionery Products, Dairy & Frozen Foods), By Region, An...

Report ID: 2248  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 179

Cigar and Cigarillo Market Report with Forecast 2026 to 2035

Global Cigar and Cigarillo Market Size is valued at USD 57.68 Billion in 2025 and is predicted to reach USD 115.32 Billion by the year 2035 at a 7.3% CAGR during the forecast period for 2026 to 2035. Cigar and Cigarillo Market Size, Share & Trends Analysis Report By Product Type (Cigars, Cigarillos, Little Cigars), By Price Range (Premium, Mass), By Flavor (Fruit/Candy, Mint/Menthol, Chocolate, Others), By Sales Channel, By Region, And ...

Report ID: 1464  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 178

Pandan Tea Market Current Trends Analysis 2026 to 2035

Pandan Tea Market Size is valued at USD 352.59 million in 2025 and is predicted to reach USD 736.94 million by the year 2035 at a 8.1% CAGR during the forecast period for 2026 to 2035. Pandan Tea Market Size, Share & Trends Analysis Report By Form (Loose Leaves, Powder, Tea Bags), By Distribution Channel (Offline, Online), By Region, And By Segment Forecasts, 2026 to 2035. Pandan tea is derived from the leaves of the pandan plant (Pa...

Report ID: 2769  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 180

Gut Health Focused Drinks Market Forecast with Size and Share Analysis 2025 to 2034

Global Gut Health Focused Drinks Market Size is predicted to grow at a 7.3 % CAGR during the forecast period for 2025 to 2034. Gut Health Focused Drinks Market, Share & Trends Analysis Report, By Product Types (Probiotic Drinks, Prebiotic Drinks, Kombucha, Fiber-Enriched Drinks, Food Enzyme-Based Drinks, Others), By Ingredient (Probiotics, Prebiotics, Dietary Fibers, Food Enzymes, Other Ingredients), By Distribution Channel, By Region, ...

Report ID: 3055  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 160

Novel Ingredients in Infant Formula Market Current Trends Analysis 2025 to 2034

Novel Ingredients in Infant Formula Market Size is predicted to grow at 8.7% CAGR during the forecast period for 2025 to 2034. Novel Ingredients in Infant Formula Market, Share & Trends Analysis Report, By Ingredient Type (Human Milk Oligosaccharides (HMOs), Milk Fat Globule Membrane (MFGM), Synthetic/Bioengineered Proteins, Next-Gen Probiotics, Plant-Based Bioactives, Glycomacropeptides (GMPs), Exosomes and MicroRNAs), By Application (Stand...

Report ID: 2977  |  

Delivery: Immediate  |  

Published: January 2026   |  

No. of Pages: 180

Adaptogenic Beverages Market Size, Share and Growth Analysis 2025 to 2034

The Adaptogenic Beverages Market Size is valued at USD 1,385.1 Mn in 2024 and is predicted to reach USD 2,731.6 Mn by the year 2034 at a 7.1% CAGR during the forecast period for 2025 to 2034. Adaptogenic Beverages Market Size, Share & Trends Analysis Distribution by Product Type (Ashwagandha, Mushrooms, Holy Basil, Maca, Lavender), By Beverages Type (Ready-to-drink, Tea-Based, Smoothies & Juices, Coffee-Based), By Distribu...

Report ID: 2610  |  

Delivery: Immediate  |  

Published: December 2025   |  

No. of Pages: 170

Modified Milk Ingredients Market Size, Share & Trends Analysis Distribution by Product Type (Calcium Reduced Skim Milk, Caseinates, Casein, Milk Serum Products, Cultured Milk Products, Ultra-filtered Milk, Whey, Whey Cream, Whey Butter, and Others), Form (Dry, Liquid, Frozen, Concentrated, and Reconstituted), Application (Food & Beverages, Pharmaceuticals, Cosmetics and Personal Care, Nutraceuticals, and Others), Distribution Channel (B2B (HoReCa, End Use Industries) and B2C (Hypermarket/Supermarket, Specialty Store, Convenience Store, Online Retail, Others)), and Segment Forecasts, 2025-2034

Global Modified Milk Ingredients Market Size is valued at US$ 125.6 Bn in 2024 and is predicted to reach US$ 234.0 Bn by the year 2034 at an 6.8% CAGR during the forecast period for 2025-2034. Modified milk ingredients are dairy products that have undergone different processing methods to increase their nutritional profiles, functional qualities, or ability to meet certain dietary requirements, like reducing lactose. These ingredients preserve t...

Report ID: 3300  |  

Delivery: Immediate  |  

Published: November 2025   |  

No. of Pages: 185

Ready To Eat Food Market Size, Share & Trends Analysis Report by Product Type (Instant Breakfast/Cereals, Instant Soups and Snacks, Ready Meals, Baked Goods, Meat Products, and Other Product Types); Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Online Retail Stores), By Storage, Region And Segment Forecasts, 2025-2034

Global Ready To Eat Food Market Size is valued at USD 415.6 Billion in 2024 and is predicted to reach USD 884.5 Billion by the year 2034 at a 8.2% CAGR during the forecast period for 2025-2034. Food ready-to-eat is growing increasingly popular in industrialized nations, where consumption is higher than in poor nations. A gradual departure from the conventional paradigm of daily cooking has been brought about by the rise in the number of workers ...

Report ID: 1915  |  

Delivery: Immediate  |  

Published: November 2025   |  

No. of Pages: 180

Personalized Nutrition Platform Market Size, Share & Trends Analysis Distribution By Offering (Software/Platform and Services), By Delivery Mode (B2C (Direct-to-consumer), B2B2C / Channel Partnerships, and B2B (Enterprise)), By Application (Weight Management & Body Composition, Chronic Disease Management, Sports & Performance Nutrition, Allergy & Intolerance Management, General Wellness / Preventive Health, and Maternal & Infant Nutrition), By End Use (Healthcare Professionals & Clinics, Fitness & Wellness Chains / Gyms, Employers / Corporate Wellness, and Others), and Segment Forecasts, 2025-2034

Personalized Nutrition Platform Market Size is valued at US$ 910.0 Mn in 2024 and is predicted to reach US$ 2,008.8 Bn by the year 2034 at an 8.5% CAGR during the forecast period for 2025-2034. Personalized nutrition platforms are digital solutions that combine data analytics, artificial intelligence (AI), and biotechnology to deliver customized dietary recommendations based on an individual’s genetics, microbiome, lifestyle, and health ...

Report ID: 3260  |  

Delivery: Immediate  |  

Published: November 2025   |  

No. of Pages: 180