Dried Egg Market Size, Share & Trends Analysis Report By Product (Whole Eggs, Egg Whites, Egg Yolk, Dried Egg Mixtures, Organic Whole Egg), By End-Use, By Distribution Channel, By Region, And By Segment Forecasts, 2025-2034

Report Id: 1395 Pages: 190 Last Updated: 02 May 2025 Format: PDF / PPT / Excel / Power BI
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Global Dried Egg Market Size is valued at  USD 2.5 Bn in 2024 and is predicted to reach  USD 5.5 Bn by the year 2034 at a 8.2% CAGR during the forecast period for 2025-2034.

Key Industry Insights & Findings from the Report:

  • Lifestyle shifts heightened health awareness, and rising demand for food and drink due to rising incomes and populations further drove the dried egg market expansion.
  • The growing demand for protein-rich and healthful diets will support shipments of dried egg products throughout the projection period.
  • North America dominated the market and accounted for a revenue share of global revenue in 2024.
  • The high costs of dried egg production may slow the market's growth rate.

Dried Egg Market

Dried Egg is available in a dried form and because it has a nutritional composition identical to eggs, provides advantages like those of eggs. Dried Egg is much easier to handle than ordinary eggs because it is accessible in a dehydrated form. The rising demand for confectionery items due to increased urbanization, a growing working population, and consumers' rising purchasing power are key factors fueling the market's rise. The need for Dried eggs is expanding significantly due to the rising desire for food that is healthier, more nutritious, and lower in fat. The global market is anticipated to grow as people become more aware of the advantages of Dried eggs over regular eggs, such as their extended shelf life.

The market for Dried eggs is anticipated to have profitable growth due to the rising demand for easy functional foods. As the population continues to grow and personal disposable income rises, other variables influencing the market growth include changing lifestyles, increasing health consciousness, and rising demand for food and beverages. Increased consumer knowledge of the advantages of Dried eggs over ordinary eggs, such as their longer shelf life, will further fuel market value growth. Increasing need for practicality and convenience. However, the high costs of manufacturing Dried eggs may slow the market expansion rate.

Market Segmentation:

The Dried Egg market is segmented as product, end users and distributional channel. Based on the product, the market is segmented as Whole Eggs, Egg Whites, Egg Yolk, Dried Egg Mixtures, and Organic Whole Egg. By application, the market is segmented into food ingredients (bakery, confectionery, snacks & ready-to-cook, meat products, sauces & dressings, dairy, others (beverages & other food products)), personal care & cosmetics, nutraceuticals & pharma, animal feed & pet food, Horoeka, household. By distributional channel, the market is segmented as a direct distribution channel, indirect distribution channel, hypermarket/ supermarket, convenience stores (departmental stores, food & drink speciality stores), online, and others (speciality stores and others).

Based On Product, The Egg Yolk Segment Is Accounted As A Major Contributor In The Dried Egg Market.

The egg yolk category is estimated to hold the major share of the global Dried Egg market in 2021. egg yolk powder is consumed and used more frequently in various industries, including bread, dairy, confectionery, meat, sauces and dressings, and nutraceuticals. Due to its nutritional benefits, including its high protein content and concentration of branched amino acids, egg protein powder is frequently used in sports and dietary supplements.

The Confectionery Segment Witnessed Growth At A Rapid Rate.

The confectionery category is projected to grow rapidly in the global Dried Egg market. The growing urbanization, growing working population, and rising personal buying power are all factors that are projected to drive the worldwide Dried Egg market. These factors also result in an increasing demand for confectionary food products. The confectionary items are also likely to benefit from the growing health consciousness among people in addition to the well-known health advantages of eggs, such as the strengthening of the bones and teeth, support for weight loss, and facilitation of peripheral nervous system cell growth., especially in countries such as the US, Germany, UK, China, and India.

The Asia Pacific Dried Egg Market Holds A Significant Regional Revenue Share.

The Asia Pacific Dried Egg market is expected to register the highest market share. Due to the large output in the area, businesses are concentrating on turning eggs into Dried eggs to satisfy the expanding demand from the food industry. Sales of Dried eggs are anticipated to be driven by this factor during the forecast period. Rising consumer disposable income and a growing population are expected to boost regional market expansion. It is projected that China and India will significantly impact the Dried Egg market in the Asia Pacific. This results from the strong economic potential of these emerging nations.

North America is estimated to hold a significant share of the market during the forecast period. The regional market expansion is anticipated to be fueled by the rising number of specialized shops selling protein-rich nutritional supplements in developed markets. In addition, the growing prevalence of lactose intolerance in North America can make it challenging to get enough protein daily.

Recent Developments:

  • In April 2023, Post Holdings has announced a $146 million expansion initiative for its Michael Foods manufacturing and distribution facility in Norwalk, Iowa. The expansion is expected to boost the size of the plant by about 132,000 square feet and is projected to provide 186 new job opportunities.
  • In July 2020, Michael Foods Inc. completed its acquisition of Henningsen Foods. Henningsen Foods is the largest processor of value-added egg products in America. The acquisition was made from Kewpie Corporation, a subsidiary of Post Holdings, as disclosed in a press statement.

Competitive Landscape

Some major key players in the Dried Egg Market:

  • Interovo Egg Group Bv,
  • Sanovo Technology A/S,
  • Agroholding Avangard,
  • Kewpie Corporation,
  • Rose Acre Farms,
  • Rembrandt Enterprises,
  • Michael Foods, Inc.,
  • Ballas Egg Products Corp.,
  • Ovovita,
  • OvaInnovations,
  • Nutrios (Symrise Pet Food),
  • GePro poultry protein mbH & Co.KG,
  • HENNINGSEN FOODS,
  • Consuma Ltd,
  • Ovostar Union V,
  • Modernist Pantry,
  • Manshi,
  • Adriaan Goede BV,
  • Texas Natural,
  • Supply,
  • Henningsen Foods,
  • Derovo,
  • Igreca,
  • Bouwhuis Enthoven,
  • Pulviver,
  • Wulro Bv
  • Venky’s(India) Limited

Dried Egg Market Report Scope

Report Attribute Specifications
Market size value in 2024 USD 2.5 Billion
Revenue forecast in 2034 USD 5.5 Billion
Growth rate CAGR CAGR of 8.2% from 2025 to 2034
Quantitative units Representation of revenue in US$ Bn, and CAGR from 2025 to 2034
Historic Year 2021 to 2024
Forecast Year 2025-2034
Report coverage The forecast of revenue, the position of the company, the competitive market structure, growth prospects, and trends
Segments covered Product, End-Use, Distribution Channel
Regional scope North America; Europe; Asia Pacific; Latin America; Middle East & Africa
Country scope U.S.; Canada; U.K.; Germany; China; India; Japan; Brazil; Mexico ;The UK; France; Italy; Spain; China; Japan; India; South Korea; South East Asia; South Korea; South East Asia
Competitive Landscape Interovo Egg Group Bv, Sanovo Technology A/S, Agroholding Avangard, Kewpie Corporation, Rose Acre Farms, Rembrandt Enterprises, Michael Foods, Inc., Ballas Egg Products Corp., Ovovita, OvaInnovations, Nutrios (Symrise Pet Food), GePro poultry protein mbH & Co.KG, HENNINGSEN FOODS, Consuma Ltd, Ovostar Union  N.V, Modernist Pantry, Manshi, Adriaan Goede BV, Texas Natural, Supply, Henningsen Foods, Derovo, Igreca, Bouwhuis Enthoven, Pulviver, Wulro Bv, and Venky’s(India) Limited
Customization scope Free customization report with the procurement of the report, Modifications to the regional and segment scope. Particular Geographic competitive landscape.
Pricing and available payment methods Explore pricing alternatives that are customized to your particular study requirements.

Segmentation Of Dried Egg Market

By Product Type

  • Whole Eggs
  • Egg Whites
  • Egg Yolk
  • Dried Egg Mixtures
  • Organic Whole Egg

dried eggs

By End Use

  • Food Ingredients
    • Bakery
    • Confectionery
    • Snacks & Ready-to-Cook
    • Meat Products
    • Sauces & Dressings
    • Dairy
    • Others (beverages & other food products)
  • Personal Care & Cosmetics
  • Nutraceuticals & Pharma
  • Animal Feed & Pet Food
  • Horoeka
  • Household

By Distribution Channel

  • Direct Distribution Channel
  • Indirect Distribution Channel
    • Hypermarket/ Supermarket
    • Convenience Stores (departmental stores, food & drink specialty stores)
    • Online
    • Others (specialty stores and others)

By Region-

North America-

  • The US
  • Canada

Europe-

  • Germany
  • The UK
  • France
  • Italy
  • Spain
  • Rest of Europe

Asia-Pacific-

  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific

Latin America-

  • Brazil
  • Mexico
  • Argentina
  • Rest of Latin America

 Middle East & Africa-

  • GCC Countries
  • South Africa
  • Rest of Middle East and Africa

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Research Design and Approach

This study employed a multi-step, mixed-method research approach that integrates:

  • Secondary research
  • Primary research
  • Data triangulation
  • Hybrid top-down and bottom-up modelling
  • Forecasting and scenario analysis

This approach ensures a balanced and validated understanding of both macro- and micro-level market factors influencing the market.

Secondary Research

Secondary research for this study involved the collection, review, and analysis of publicly available and paid data sources to build the initial fact base, understand historical market behaviour, identify data gaps, and refine the hypotheses for primary research.

Sources Consulted

Secondary data for the market study was gathered from multiple credible sources, including:

  • Government databases, regulatory bodies, and public institutions
  • International organizations (WHO, OECD, IMF, World Bank, etc.)
  • Commercial and paid databases
  • Industry associations, trade publications, and technical journals
  • Company annual reports, investor presentations, press releases, and SEC filings
  • Academic research papers, patents, and scientific literature
  • Previous market research publications and syndicated reports

These sources were used to compile historical data, market volumes/prices, industry trends, technological developments, and competitive insights.

Secondary Research

Primary Research

Primary research was conducted to validate secondary data, understand real-time market dynamics, capture price points and adoption trends, and verify the assumptions used in the market modelling.

Stakeholders Interviewed

Primary interviews for this study involved:

  • Manufacturers and suppliers in the market value chain
  • Distributors, channel partners, and integrators
  • End-users / customers (e.g., hospitals, labs, enterprises, consumers, etc., depending on the market)
  • Industry experts, technology specialists, consultants, and regulatory professionals
  • Senior executives (CEOs, CTOs, VPs, Directors) and product managers

Interview Process

Interviews were conducted via:

  • Structured and semi-structured questionnaires
  • Telephonic and video interactions
  • Email correspondences
  • Expert consultation sessions

Primary insights were incorporated into demand modelling, pricing analysis, technology evaluation, and market share estimation.

Data Processing, Normalization, and Validation

All collected data were processed and normalized to ensure consistency and comparability across regions and time frames.

The data validation process included:

  • Standardization of units (currency conversions, volume units, inflation adjustments)
  • Cross-verification of data points across multiple secondary sources
  • Normalization of inconsistent datasets
  • Identification and resolution of data gaps
  • Outlier detection and removal through algorithmic and manual checks
  • Plausibility and coherence checks across segments and geographies

This ensured that the dataset used for modelling was clean, robust, and reliable.

Market Size Estimation and Data Triangulation

Bottom-Up Approach

The bottom-up approach involved aggregating segment-level data, such as:

  • Company revenues
  • Product-level sales
  • Installed base/usage volumes
  • Adoption and penetration rates
  • Pricing analysis

This method was primarily used when detailed micro-level market data were available.

Bottom Up Approach

Top-Down Approach

The top-down approach used macro-level indicators:

  • Parent market benchmarks
  • Global/regional industry trends
  • Economic indicators (GDP, demographics, spending patterns)
  • Penetration and usage ratios

This approach was used for segments where granular data were limited or inconsistent.

Hybrid Triangulation Approach

To ensure accuracy, a triangulated hybrid model was used. This included:

  • Reconciling top-down and bottom-up estimates
  • Cross-checking revenues, volumes, and pricing assumptions
  • Incorporating expert insights to validate segment splits and adoption rates

This multi-angle validation yielded the final market size.

Forecasting Framework and Scenario Modelling

Market forecasts were developed using a combination of time-series modelling, adoption curve analysis, and driver-based forecasting tools.

Forecasting Methods

  • Time-series modelling
  • S-curve and diffusion models (for emerging technologies)
  • Driver-based forecasting (GDP, disposable income, adoption rates, regulatory changes)
  • Price elasticity models
  • Market maturity and lifecycle-based projections

Scenario Analysis

Given inherent uncertainties, three scenarios were constructed:

  • Base-Case Scenario: Expected trajectory under current conditions
  • Optimistic Scenario: High adoption, favourable regulation, strong economic tailwinds
  • Conservative Scenario: Slow adoption, regulatory delays, economic constraints

Sensitivity testing was conducted on key variables, including pricing, demand elasticity, and regional adoption.

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Frequently Asked Questions

Dried Egg Market Size is valued at USD 2.5 Bn in 2024 and is predicted to reach USD 5.5 Bn by the year 2034

Dried Egg Market is expected to grow at an 8.2% CAGR during the forecast period for 2025-2034.

Interovo Egg Group Bv, Sanovo Technology A/S, Agroholding Avangard, Kewpie Corporation, Rose Acre Farms, Rembrandt Enterprises, Michael Foods, Inc., B

Product, End-Use and Distribution Channel are the key segments of the Dried Egg Market

North America region is leading the Dried Egg Market.
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