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Global Gluten-Free Probiotics Market

Gluten-Free Probiotics Market Size, Share & Trends Analysis Report By Type (Bifidobacterium, Lactobacillus, Other), By Application (Food & Beverage, Drugs, Dietary Supplements, Others), By Region, And By Segment Forecasts, 2024-2031

Report ID : 1401 | Published : 2024-05-23 | Pages: 175 | Format: PDF/EXCEL

The Gluten-Free Probiotics Market Size is valued at 54.00 Billion in 2023 and is predicted to reach 89.31 Billion by the year 2031 at an 6.73 % CAGR during the forecast period for 2024-2031. 

Key Industry Insights & Findings from the Report:

  • The growing incidence of gluten intolerance and celiac disease globally is a major driver for the gluten-free probiotics market.
  • Consumers are becoming increasingly familiar of the importance of gut health & the benefits of probiotics, leading to a surge in demand for gluten-free probiotic products.
  • North America dominated the market and accounted for a global revenue share in 2023.
  • A key challenge for the Gluten-Free Probiotics Market is the presence of regulatory hurdles.

gluten free probiotics

Along with many other health advantages like enhancing immunity, preserving gut health, managing weight, preventing obesity, and many more, gluten-free probiotics aid with digestion. Customers are being drawn to a gluten-free diet by increased health consciousness among consumers and the new trend of veganism, which is anticipated to increase demand for plant-based goods. As a result, to broaden their customer base, several markets and significant market participants are launching gluten-free probiotics.

The gluten-free probiotics market is expected to be driven by expanding consumer awareness of preventative healthcare measures and rising demand for natural and safe health-benefiting products. A beneficial element for market expansion is anticipated to be the numerous initiatives and increased efforts made by professional groups and organizations to encourage customers to buy these items. The expanding body of research pointing to the product's health advantages and the rising acceptance of probiotic strains as a natural, affordable, and secure alternative to pharmaceutical treatments are expected to benefit market expansion.

The epidemic's logistical and related economic effects are currently posing challenges to the worldwide economy. Despite these outside influences, a healthier demand growth rate for health and immune-boosting products is anticipated. The importance of dietary supplements and functional foods in promoting greater health and wellness is now better understood by consumers. As a result, these products are growing in popularity due to their numerous health benefits, including improving immune function and gut health, which will spur market expansion in the near future.

Competitive Landscape

Some Major Key Players In The Gluten-Free Probiotics Market:

  • DuPont (Danisco),
  • Hansen,
  • Lallemand,
  • China-Biotics,
  • Nestle,
  • Danone,
  • Probi,BioGaia,
  • Yakult,
  • Novozymes,
  • Glory Biotech,
  • Ganeden,
  • Morinaga Milk Industry,
  • Sabinsa, Greentech,
  • Biosearch Life,
  • UAS Laboratories

Market Segmentation:

The Gluten-Free Probiotics market is segmented by type and application. Based on type, the market is segmented into Bifidobacterium, Lactobacillus and Other. Based on the application, Gluten-Free Probiotics are segmented into Food & Beverage, Drugs, Dietary Supplements and Others.

Based On Type, The Lactobacillus Segment Is Accounted As A Major Contributor To The Gluten-Free Probiotics Market.

Based on type, the market is segmented into Bifidobacterium, Lactobacillus and Other. Lactobacillus held the highest market share for gluten-free probiotics. The ability of lactobacillus strains to suppress the growth of germs and pathogens is beneficial for extending the shelf life and improving the hygienic excellence of foods. Because of their capacity to lower gastrointestinal disorders in humans, Lactobacillus strains are advantageous to people, which is expected to affect product demand positively.

The Food & Beverage Segment Witnessed Growth At A Rapid Rate.

Based on the application, Gluten-Free Probiotics are segmented into Food & Beverage, Drugs, Dietary Supplements and Others. Currently, foods & beverages are ingested regularly and have been shown to give possible health benefits above and beyond the generally acknowledged nutritional impacts. One of the current global food trends is consuming foods & beverages. Sales are driven by the rising demand for natural and healthy food products. It is anticipated that the demand for dietary supplements that fulfil consumer needs will increase due to consumers' growing understanding of the benefits of a healthy, balanced diet in reducing illness risk and maintaining overall health.

The Asia Pacific Gluten-Free Probiotics Market Holds A Significant Revenue Share In The Region.

The Asia Pacific Gluten-Free Probiotics market is expected to register the highest market share in revenue in the near future. With China and Japan accounting for more than half of regional sales, the region has developed quickly. In Japan and other countries in Central and Southeast Asia, the demand for gluten-free probiotic products, particularly drinks, is anticipated to stay strong in the future. For instance, Yakult Honsha, a corporation with headquarters in Japan, claims to sell 9,540 bottles of Yakult every day in that country. The rising demand for these fermented beverages will promote regional market expansion. In addition, North America is projected to increase in the global Gluten-Free Probiotics market. The region's food industry is well-established, there are notable companies, and the prevalence of lifestyle-related diseases like diabetes and obesity is rising, driving consumers to adopt healthy eating habits. This is anticipated to increase product sales in the region.

Recent Developments:

  • In Nov 2022, Novozymes, the global frontrunner in biological solutions, worked together with customers, partners, and the global community to discover biological solutions for conserving the Earth's resources and improving quality of life. Novozymes OneHealth, a platform dedicated to human health growth, offers scientifically validated supplements and consumer health products that contribute to improved well-being and healthier lifestyles. By embracing a forward-thinking approach, Novozymes OneHealth aims to redefine the future of human health. 

Gluten-Free Probiotics Market Report Scope

Report Attribute

Specifications

Market Size Value In 2023

USD 54.00 Billion

Revenue Forecast In 2031

USD 89.31 Billion

Growth Rate CAGR

CAGR of 6.73 % from 2024 to 2031

Quantitative Units

Representation of revenue in US$ Billion and CAGR from 2024 to 2031

Historic Year

2019 to 2023

Forecast Year

2024-2031

Report Coverage

The forecast of revenue, the position of the company, the competitive market structure, growth prospects, and trends

Segments Covered

Type, Application

Regional Scope

North America; Europe; Asia Pacific; Latin America; Middle East & Africa

Country Scope

U.S.; Canada; U.K.; Germany; China; India; Japan; Brazil; Mexico ;The UK; France; Italy; Spain; China; Japan; India; South Korea; South East Asia; South Korea; South East Asia

Competitive Landscape

DuPont (Danisco), Chr. Hansen, Lallemand, China-Biotics, Nestle, Danone, Probi,BioGaia, Yakult, Novozymes, Glory Biotech, Ganeden, Morinaga Milk Industry, Sabinsa, Greentech, Biosearch Life, UAS Laboratories and Synbiotech.

Customization Scope

Free customization report with the procurement of the report, Modifications to the regional and segment scope. Particular Geographic competitive landscape.

Pricing And Available Payment Methods

Explore pricing alternatives that are customized to your particular study requirements.

   

Chapter 1. Methodology and Scope

1.1. Research Methodology

1.2. Research Scope & Assumptions

Chapter 2. Executive Summary

Chapter 3. Global Gluten-free Probiotics Market Snapshot

Chapter 4. Global Gluten-free Probiotics Market Variables, Trends & Scope

4.1. Market Segmentation & Scope

4.2. Drivers

4.3. Challenges

4.4. Trends

4.5. Investment and Funding Analysis

4.6. Industry Analysis – Porter’s Five Forces Analysis

4.7. Competitive Landscape & Market Share Analysis

4.8. Impact of Covid-19 Analysis

Chapter 5. Market Segmentation 1: by Product Type Estimates & Trend Analysis

5.1. by Product Type & Market Share, 2019 & 2031

5.2. Market Size (Value (US$ Mn) & Volume (no. of units) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Product Type:

5.2.1. Bifidobacterium

5.2.2. Lactobacillus

5.2.3. Other

Chapter 6. Market Segmentation 2: by Application Estimates & Trend Analysis

6.1. by Application & Market Share, 2019 & 2031

6.2. Market Size (Value (US$ Mn) & Volume (no. of units) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Application:

6.2.1. Food & Beverage

6.2.2. Drugs

6.2.3. Dietary Supplements

6.2.4. Others

Chapter 7. Gluten-free Probiotics Market Segmentation 3: Regional Estimates & Trend Analysis

7.1. North America

7.1.1. North America Gluten-free Probiotics Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2024-2031

7.1.2. North America Gluten-free Probiotics Market Revenue (US$ Million) Estimates and Forecasts by Application, 2024-2031

7.1.3. North America Gluten-free Probiotics Market Revenue (US$ Million) Estimates and Forecasts by country, 2024-2031

7.2. Europe

7.2.1. Europe Gluten-free Probiotics Market revenue (US$ Million) by Product Type, 2024-2031

7.2.2. Europe Gluten-free Probiotics Market revenue (US$ Million) by Application, 2024-2031

7.2.3. Europe Gluten-free Probiotics Market revenue (US$ Million) by country, 2024-2031

7.3. Asia Pacific

7.3.1. Asia Pacific Gluten-free Probiotics Market revenue (US$ Million) by Product Type, 2024-2031

7.3.2. Asia Pacific Gluten-free Probiotics Market revenue (US$ Million) by Application, 2024-2031

7.3.3. Asia Pacific Gluten-free Probiotics Market revenue (US$ Million) by country, 2024-2031

7.4. Latin America

7.4.1. Latin America Gluten-free Probiotics Market revenue (US$ Million) by Product Type, 2024-2031

7.4.2. Latin America Gluten-free Probiotics Market revenue (US$ Million) by Application, 2024-2031

7.4.3. Latin America Gluten-free Probiotics Market revenue (US$ Million) by country, 2024-2031

7.5. Middle East & Africa

7.5.1. Middle East & Africa Gluten-free Probiotics Market revenue (US$ Million) by Product Type, 2024-2031

7.5.2. Middle East & Africa Gluten-free Probiotics Market revenue (US$ Million) by Application, 2024-2031

7.5.3. Middle East & Africa Gluten-free Probiotics Market revenue (US$ Million) by country, 2024-2031

Chapter 8. Competitive Landscape

8.1. Major Mergers and Acquisitions/Strategic Alliances

8.2. Company Profiles

8.2.1. DuPont (Danisco)

8.2.2. Chr. Hansen

8.2.3. Lallemand

8.2.4. China-Biotics

8.2.5. Nestle

8.2.6. Danone

8.2.7. Probi

8.2.8. BioGaia

8.2.9. Yakult

8.2.10. Novozymes

8.2.11. Glory Biotech

8.2.12. Ganeden

8.2.13. Morinaga Milk Industry

8.2.14. Sabinsa

8.2.15. Greentech

8.2.16. Biosearch Life

8.2.17. UAS Laboratories

8.2.18. Synbiotech

8.2.19. Other Prominent Players

 

Segmentation Of Gluten-Free Probiotics Market

By Type-

  • Bifidobacterium
  • Lactobacillus
  • Other 

gluten free probiotics

By Application-

  • Food & Beverage
  • Drugs
  • Dietary Supplements
  • Others

By Region-

North America-

  • The US
  • Canada
  • Mexico

Europe-

  • Germany
  • The UK
  • France
  • Italy
  • Spain
  • Rest of Europe

Asia-Pacific-

  • China
  • Japan
  • India
  • South Korea
  • South East Asia
  • Rest of Asia Pacific

Latin America-

  • Brazil
  • Argentina
  • Rest of Latin America

 Middle East & Africa-

  • GCC Countries
  • South Africa
  • Rest of Middle East and Africa

InsightAce Analytic follows a standard and comprehensive market research methodology focused on offering the most accurate and precise market insights. The methods followed for all our market research studies include three significant steps – primary research, secondary research, and data modeling and analysis - to derive the current market size and forecast it over the forecast period. In this study, these three steps were used iteratively to generate valid data points (minimum deviation), which were cross-validated through multiple approaches mentioned below in the data modeling section.

Through secondary research methods, information on the market under study, its peer, and the parent market was collected. This information was then entered into data models. The resulted data points and insights were then validated by primary participants.

Based on additional insights from these primary participants, more directional efforts were put into doing secondary research and optimize data models. This process was repeated till all data models used in the study produced similar results (with minimum deviation). This way, this iterative process was able to generate the most accurate market numbers and qualitative insights.

Secondary research

The secondary research sources that are typically mentioned to include, but are not limited to:

  • Company websites, financial reports, annual reports, investor presentations, broker reports, and SEC filings.
  • External and internal proprietary databases, regulatory databases, and relevant patent analysis
  • Statistical databases, National government documents, and market reports
  • Press releases, news articles, and webcasts specific to the companies operating in the market

The paid sources for secondary research like Factiva, OneSource, Hoovers, and Statista

Primary Research:

Primary research involves telephonic interviews, e-mail interactions, as well as face-to-face interviews for each market, category, segment, and subsegment across geographies

The contributors who typically take part in such a course include, but are not limited to: 

  • Industry participants: CEOs, CBO, CMO, VPs, marketing/ type managers, corporate strategy managers, and national sales managers, technical personnel, purchasing managers, resellers, and distributors.
  • Outside experts: Valuation experts, Investment bankers, research analysts specializing in specific markets
  • Key opinion leaders (KOLs) specializing in unique areas corresponding to various industry verticals
  • End-users: Vary mainly depending upon the market

Data Modeling and Analysis:

In the iterative process (mentioned above), data models received inputs from primary as well as secondary sources. But analysts working on these models were the key. They used their extensive knowledge and experience about industry and topic to make changes and fine-tuning these models as per the product/service under study.

The standard data models used while studying this market were the top-down and bottom-up approaches and the company shares analysis model. However, other methods were also used along with these – which were specific to the industry and product/service under study.

To know more about the research methodology used for this study, kindly contact us/click here.

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Frequently Asked Questions

How big is the Gluten-Free Probiotics Market Size?

The Gluten-Free Probiotics Market is expected to grow at an 6.73 % CAGR during the forecast period for 2024-2031.

DuPont (Danisco), Chr. Hansen, Lallemand, China-Biotics, Nestle, Danone, Probi,BioGaia, Yakult, Novozymes, Glory Biotech, Ganeden, Morinaga Milk Indus

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