Food & Beverages

THC Seltzers Market Size, Share & Trends Analysis Report By Content (1-2.5 mg THC, 2.5-5 mg THC, 5+ mg THC), By Flavor (Unflavored, Flavored (Citrus, Berry, Tropical, Herbal, Others), By Distribution Channel (On-trade, Off-trade (Hypermarkets & Supermarkets, Specialty Stores, Online, Others), By Region, And By Segment Forecasts, 2024-2031

The THC Seltzers Market Size is valued at USD 340.0 million in 2023 and is predicted to reach USD 2,932.8 million by the year 2031 at a 31.5% CAGR during the forecast period for 2024-2031. THC seltzers contain marijuana's psychoactive ingredient, tetrahydrocannabinol (THC). Cannabis can be consumed in a refreshing, low-calorie drink instead of smoking or eating. THC seltzers’ different flavors and dosages offer a mild, controlled high wi...

Report ID: 2812  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 170

Milk Replacers Market Size, Share & Trends Analysis Report by Type (Medicated, and Non-Medicated), Livestock (Ruminants, and Swine), Source (Milk-based, non-milk-based, and Blended), Form (Powdered, and Liquid), Region And Segment Forecasts, 2023-2031

The Global Milk Replacers Market Size is valued at 3.90 billion in 2022 and is predicted to reach 7.86 billion by the year 2031 at an 8.23% CAGR during the forecast period for 2023-2031. When real milk is neither available nor practical, young calves are fed milk replacers (also known as milk replacements), which are generally created from a range of raw materials and specially formulated to simulate the nutritional properties of a cow's milk....

Report ID: 1940  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 180

Sugar Substitutes Market Size, Share & Trends Analysis Report By Source (Natural, Artificial), By Product (High-fructose Corn Syrup (HFCS), Low-intensity Sweeteners, High-intensity Sweetener), By Type, By Form, By Application, By Region, And By Segment Forecasts, 2024-2031

The Sugar Substitutes Market Size is valued at USD 18.36 Billion in 2023 and is predicted to reach USD 29.62 Billion by the year 2031 at a USD 6.50 % CAGR during the forecast period for 2024-2031. Key Industry Insights & Findings from the Report: The significant expansion of the sugar substitutes market is primarily linked to factors such as an increasing appetite for functional food products, the escalating prevalence of d...

Report ID: 1409  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 175

Whiskey Tourism Market Size, Share & Trends Analysis Report By Experience Type (Distillery Tours/ Tasting Experiences, Whiskey Festival, Others), By Whiskey Type (Single Malt Whiskey, Blended Whiskey, Bourbon, Craft Whiskey, Others), By Region, And By Segment Forecasts, 2024-2031

The Whiskey Tourism Market Size is valued at USD 19.8 billion in 2023 and is predicted to reach USD 41.7 billion by the year 2031 at a 10.1% CAGR during the forecast period for 2024-2031. Whiskey tourism entails visiting whiskey-producing areas to tour distilleries, get knowledge about the production process, and partake in tastings. Notable destinations encompass Scotland, Ireland, the United States, and Japan, where travelers engage with whi...

Report ID: 2813  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 172

Sustainable Catering Services Market Size, Share & Trends Analysis Report, By Service Type (Contractual Catering Service and Non-contractual Catering Service) By End-user (Industrial, Hospitality, Educational, Healthcare, In-flight and Others), By Region, Forecasts, 2024-2031

The Sustainable Catering Services Market Size was valued at USD 141.5 Bn in 2023 and is predicted to reach USD 213.6 Bn by 2031 at a 5.4% CAGR during the forecast period for 2024-2031. Sustainable catering services prioritize eliminating unused food and reducing greenhouse gas emissions while utilizing natural locally. Both businesses and consumers are looking increasingly for environmentally friendly catering options for activities like intim...

Report ID: 2781  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 170

Almond Drink Market Size, Share & Trends Analysis Report By Type (Sweetened And Unsweetened), Application (Food Service Industry, Household) And Distribution Channel (E-Commerce, Retail, Supermarket/Hypermarket, And Others), By Region, And Segment Forecasts, 2023-2031

The Global Almond Drink Market Size is valued at 4.27 billion in 2022 and is predicted to reach 8.23 billion by 2031 at 7.69% CAGR during the forecast period for 2023-2031. A non-dairy milk called almond milk is prepared by combining water and crushed almonds. Almond milk is used for beverages, cooking and baking, nutritional supplement, skincare, lactose intolerance and a vegan-plant based diet. Growing health and wellness trends among consumer...

Report ID: 1800  |  

Delivery: Immediate  |  

Published: October 2024   |  

No. of Pages: 180

Protein Bagel Market Size, Share & Trends Analysis Report By Ingredient (Gluten-Free Protein Bagels, Whole Grain Protein Bagels, Low-Carb/Keto Protein Bagels), By Flavor (Chocolate, Blueberry, Cinnamon, Plain), By Distribution Channel (Hypermarkets & Supermarkets, Convenience stores, Online,), By Region, And By Segment Forecasts, 2024-2031

The Protein Bagel Market Size is valued at USD 242.6 million in 2023 and is predicted to reach USD 417.1 million by the year 2031 at a 7.13% CAGR during the forecast period for 2024-2031. Protein bagels are a protein-enriched variant of conventional bagels, developed to provide a more nutritional alternative through the inclusion of protein-dense components. Protein bagels are frequently utilized as a post-exercise snack or a nutritious breakf...

Report ID: 2803  |  

Delivery: Immediate  |  

Published: September 2024   |  

No. of Pages: 170

Pandan Tea Market Size, Share & Trends Analysis Report By Form (Loose Leaves, Powder, Tea Bags), By Distribution Channel (Offline, Online), By Region, And By Segment Forecasts, 2024-2031.

Pandan Tea Market Size is valued at USD 292.3 million in 2023 and is predicted to reach USD 514.5 million by the year 2031 at a 7.5% CAGR during the forecast period for 2024-2031. Pandan tea is derived from the leaves of the pandan plant (Pandanus amaryllifolius). This tropical plant is extensively utilized in Southeast Asian cuisine, particularly for its aromatic fragrance and flavor. Pandan leaves, when brewed as tea, provide a delicately sw...

Report ID: 2769  |  

Delivery: Immediate  |  

Published: September 2024   |  

No. of Pages: 180

Nutraceutical Excipients Market, Share & Trends Analysis Report, By Product Source (Organic Chemicals, Inorganic Chemicals), Functionality (Binders, Colorants, Flavors & Sweeteners), End Product, Formulation, Functionality Application, By Region, and Segment Forecasts, 2024-2031

The Nutraceutical Excipients Market Size is valued at USD 4.16 Bn in 2023 and is predicted to reach USD 7.70 Bn by the year 2031 at an 8.2% CAGR during the forecast period for 2024-2031. Nutraceutical excipients, once simple and inert compounds, have evolved into sophisticated substances critical to modern drug delivery systems. These excipients, derived from both pharmaceutical and nutritional sources, play a vital role in enhancing the bioa...

Report ID: 2741  |  

Delivery: Immediate  |  

Published: September 2024   |  

No. of Pages: 185

Alternative Seafood Market Size, Share & Trends Analysis Distribution by Product Type (Plant-Based Seafood, Cell-Cultured Seafood, Fermentation-Derived Seafood), Distribution Channel (Supermarkets & Hypermarkets, Online Retail, Specialty Stores, Foodservice Providers), Species (Tuna, Salmon, Shrimp, Crab, Others) and Segment Forecasts, 2024-2031

The Alternative Seafood Market Size is predicted to grow with a 38.9% of CAGR during the forecast period for 2024-2031. Alternative seafood refers to plant-based, fermentation-derived, or cultured alternatives to typical fish and shellfish items such tuna, salmon, and shrimp. These options provide a sustainable approach to address the increased demand for seafood protein while lessening the burden on aquatic ecosystems. Alternative seafood fal...

Report ID: 2760  |  

Delivery: Immediate  |  

Published: September 2024   |  

No. of Pages: 175