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Precooked Corn Flour Market

Precooked Corn Flour Market Size, Share & Trends Analysis Report By Type (White, Yellow, And Blue), Application (Household And Commercial), Nature (Organic And Conventional), And Distribution Channel (B2C And B2B), By Region, And Segment Forecasts, 2023-2031

Report ID : 1803 | Published : 2024-03-12 | Pages: 180 | Format: PDF/EXCEL

The Global Precooked Corn Flour Market Size is valued at 2.43 billion in 2022 and is predicted to reach 3.76 billion by the year 2031 at 5.17% CAGR during the forecast period for 2023-2031.

Precooked corn flour can be made by adding steam and water to the ground form of maize at a high temperature. This maize flour that has already been cooked is well-liked in many North American, African, and Latin American countries. Around the world, functional foods, confections, and bakery goods are produced using precooked corn flour. Gluten is not present at all in precooked corn flour.

Precooked Corn Flour Market

The demand for gluten-free foods and beverages has skyrocketed due to an increase in the prevalence of gluten-related illnesses among consumers. The most important factors anticipated to increase the demand for convenience food among consumers are rising consumer disposable income, rising participation of women in the workforce, changing consumption patterns, shifting towards a busy and hectic lifestyle, and increasing consumer expenditure on functional food. These factors will subsequently have a positive and significant impact on the growth of the global precooked corn flour market during the forecast period.

The market for precooked corn flour still needs to be constrained by the high cost of raw materials. The price of corn, the primary raw material needed to make precooked corn flour, has been rising substantially in recent years. As a result, buyers now find precooked corn flour more expensive, slowing the market's expansion.

Recent Developments:

  • In December 2020, Empresas Polar updated and unveiled a new logo. The redesign kept the distinctive components of the brand while adding a fresh appearance to complement the company's international expansion. The brand's social media profiles and the All In One PAN digital platform will also run campaigns to advertise the new logo.
  • By 2020, Goya Foods, Inc. will expand its manufacturing and distribution plant. Through this expansion, the business installed cutting-edge equipment to boost output and satisfy the rising demand for pre-cooked flour. 

Competitive Landscape:

Some of the major key players in the Precooked Corn Flour Market are:

  • Archer Daniels Midland Company
  • Arcor Group
  • Bob's Red Mill
  • Bunge Limited, cargill, inc.
  • Empresas Polar, Inc.
  • Goldmine Natural Foods
  • Goya Foods, Inc.,
  • Harinera Del Valle
  • LifeLine Foods LLC
  • Molino Peila SpA, Gruma
  • Cool Chile Company
  • Garnec LLC
  • The Quacker Oats Company 

Market Segmentation:

The precooked corn flour market is segmented into type, application, nature, and distribution channel. The market is segmented based on type: white, yellow, and blue. Based on application, the market is segmented into household and commercial. Based on nature, the market is segmented into organic and conventional. Based on the distribution channel, the market is further segmented into B2C and B2B.

Based on application, the commercial segment is a major contributor to the precooked corn flour market.

prediction, the commercial is anticipated to rule the global market during the forecast period. Precooked corn flour is used extensively in the food processing industry to make various packaged foods, including RTE food, packaged and processed food, infant formula, bakery products, extruded food, and confectioneries. Furthermore, precooked maize flour is in high demand in the food service sector due to its expanding use in preparing pasta, soups, noodles, and flatbreads, among other foods and meals. Furthermore, it is predicted that demand for precooked corn flour will increase shortly due to the growing number of HoReCa (hotels, restaurants, and cafés) units in both established and emerging economies.

The B2B segment witnessed growth at a rapid rate

Based on the distribution channel, the B2B category is anticipated to maintain its dominance during the projection period. This is because the food service and processing industries have a high demand for commercial precooked corn flour. The market's B2B segment has grown significantly as a result of the abundance of producers of precooked corn flour and the soaring demand for it in the food and beverage sector. Further, the expansion of the precooked corn flour market is anticipated to benefit greatly from the growing popularity of online B2B marketplaces like India Mart, Alibaba, eWorld Trade, Global Sources, Amazon Business, and Just Dial shortly.

The Asia Pacific precooked corn flour market holds a significant revenue share in the region

Asia-Pacific is anticipated to experience the fastest growth during the forecast period. The most populous continent in the world and one that has some of the fastest-growing economies in the Asia-Pacific region. The increase in demand for processed and convenience foods and the shift in consumer lifestyle are the main drivers of market expansion. Most working people are concentrated in this area, and the improvement in disposable incomes has brought about a shift in purchasing habits. In addition, due to the use of precooked corn flour in traditional food products and the prevalence of gastrointestinal disorders brought on by the consumption of gluten or products containing gluten, which tends to steer consumers toward precooked flours that are healthy and gluten-free, North America dominates the precooked corn flour market.

Precooked Corn Flour Market Report Scope:

Report Attribute

Specifications

Market size value in 2022

USD 2.43 billion

Revenue forecast in 2031

USD 3.76 billion

Growth rate CAGR

CAGR of 5.17% from 2023 to 2031

Quantitative units

Representation of revenue in US$ Million, and CAGR from 2023 to 2031

Historic Year

2019 to 2022

Forecast Year

2023-2031

Report coverage

The forecast of revenue, the position of the company, the competitive market structure, growth prospects, and trends

Segments covered

Type, Application, Nature, and Distribution Channel

Regional scope

North America; Europe; Asia Pacific; Latin America; Middle East & Africa

Country scope

U.S.; Canada; U.K.; Germany; China; India; Japan; Brazil; Mexico; The UK; France; Italy; Spain; China; Japan; India; South Korea; Southeast Asia; South Korea; Southeast Asia

Competitive Landscape

Archer Daniels Midland Company, Arcor Group, Bob's Red Mill, Bunge Limited, cargill, inc., Empresas Polar, Inc., Goldmine Natural Foods, Goya Foods, Inc., Harinera Del Valle, LifeLine Foods LLC, Molino Peila SpA, Gruma, Cool Chile Company, Garnec, LLC and The Quacker Oats Company

Customization scope

Free customization report with the procurement of the report, Modifications to the regional and segment scope. Particular Geographic competitive landscape.

Pricing and available payment methods

Explore pricing alternatives that are customized to your particular study requirements.

Chapter 1. Methodology and Scope
1.1. Research Methodology
1.2. Research Scope & Assumptions

Chapter 2. Executive Summary

Chapter 3. Global Precooked Corn Flour Market Snapshot

Chapter 4. Global Precooked Corn Flour Market Variables, Trends & Scope
4.1. Market Segmentation & Scope
4.2. Drivers
4.3. Challenges
4.4. Trends
4.5. Investment and Funding Analysis
4.6. Industry Analysis – Porter’s Five Forces Analysis
4.7. Competitive Landscape & Market Share Analysis
4.8. Impact of Covid-19 Analysis

Chapter 5. Market Segmentation 1: by Type Estimates & Trend Analysis
5.1. by Type & Market Share, 2019 & 2030
5.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Type:

5.2.1. White
5.2.2. Yellow
5.2.3. Blue

Chapter 6. Market Segmentation 2: by Application Estimates & Trend Analysis
6.1. by Application & Market Share, 2019 & 2030
6.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Application:

6.2.1. Household
6.2.2. Commercial
6.2.3. Food Processing
6.2.4. Food Service

Chapter 7. Market Segmentation 3: by Nature Estimates & Trend Analysis
7.1. by Nature & Market Share, 2019 & 2030
7.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Nature:

7.2.1. Organic
7.2.2. Conventional

Chapter 8. Market Segmentation 4: by Distribution Channel Estimates & Trend Analysis
8.1. by Distribution Channel & Market Share, 2019 & 2030
8.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Distribution Channel:

8.2.1. B2C
8.2.2. B2B

Chapter 9. Precooked Corn Flour Market Segmentation 5: Regional Estimates & Trend Analysis

9.1. North America

9.1.1. North America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2030
9.1.2. North America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2030
9.1.3. North America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Nature, 2022-2030
9.1.4. North America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2022-2030
9.1.5. North America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

9.2. Europe

9.2.1. Europe Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2030
9.2.2. Europe Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2030
9.2.3. Europe Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Nature, 2022-2030
9.2.4. Europe Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2022-2030
9.2.5. Europe Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

9.3. Asia Pacific

9.3.1. Asia Pacific Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2030
9.3.2. Asia Pacific Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2030
9.3.3. Asia-Pacific Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Nature, 2022-2030
9.3.4. Asia-Pacific Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2022-2030
9.3.5. Asia Pacific Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

9.4. Latin America

9.4.1. Latin America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2030
9.4.2. Latin America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2030
9.4.3. Latin America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Nature, 2022-2030
9.4.4. Latin America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2022-2030
9.4.5. Latin America Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

9.5. Middle East & Africa

9.5.1. Middle East & Africa Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2030
9.5.2. Middle East & Africa Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2030
9.5.3. Middle East & Africa Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Nature, 2022-2030
9.5.4. Middle East & Africa Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by Distribution Channel, 2022-2030
9.5.5. Middle East & Africa Precooked Corn Flour Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

Chapter 10. Competitive Landscape

10.1. Major Mergers and Acquisitions/Strategic Alliances

10.2. Company Profiles


10.2.1. Agricor
10.2.2. Archer Daniels Midland Company
10.2.3. Arcor Group
10.2.4. Bob's Red Mill
10.2.5. Buhler
10.2.6. Bunge Limited
10.2.7. cargill, inc.
10.2.8. Cool Chile Company, Garnec, LLC
10.2.9. Empresas Polar, Inc.
10.2.10. Favero Antonio SRL
10.2.11. Goldmine Natural Foods
10.2.12. Goya Foods, Inc.
10.2.13. Gruma
10.2.14. Harinera Del Valle
10.2.15. LifeLine Foods LLC
10.2.16. Limagrain (Limagrain Ingredients)
10.2.17. Molino Peila S.p.A.
10.2.18. SEMO Milling LLC
10.2.19. The Quacker Oats Company
10.2.20. Other Prominent Players

Segmentation of Precooked Corn Flour Market-

By Type-

  • White
  • Yellow
  • Blue

Precooked Corn Flour Market

By Application-

  • Household
  • Commercial

By Subtype-

  • Nature
  • Organic
  • Conventional

By Distribution channel-

  • B2C
  • B2B

 

By Region-

North America-

  • The US
  • Canada
  • Mexico

Europe-

  • Germany
  • The UK
  • France
  • Italy
  • Spain
  • Rest of Europe

Asia-Pacific-

  • China
  • Japan
  • India
  • South Korea
  • South East Asia
  • Rest of Asia Pacific

Latin America-

  • Brazil
  • Argentina
  • Rest of Latin America

 Middle East & Africa-

  • GCC Countries
  • South Africa
  • Rest of the Middle East and Africa

 InsightAce Analytic follows a standard and comprehensive market research methodology focused on offering the most accurate and precise market insights. The methods followed for all our market research studies include three significant steps – primary research, secondary research, and data modeling and analysis - to derive the current market size and forecast it over the forecast period. In this study, these three steps were used iteratively to generate valid data points (minimum deviation), which were cross-validated through multiple approaches mentioned below in the data modeling section.

Through secondary research methods, information on the market under study, its peer, and the parent market was collected. This information was then entered into data models. The resulted data points and insights were then validated by primary participants.

Based on additional insights from these primary participants, more directional efforts were put into doing secondary research and optimize data models. This process was repeated till all data models used in the study produced similar results (with minimum deviation). This way, this iterative process was able to generate the most accurate market numbers and qualitative insights.

Secondary research

The secondary research sources that are typically mentioned to include, but are not limited to:

  • Company websites, financial reports, annual reports, investor presentations, broker reports, and SEC filings.
  • External and internal proprietary databases, regulatory databases, and relevant patent analysis
  • Statistical databases, National government documents, and market reports
  • Press releases, news articles, and webcasts specific to the companies operating in the market

The paid sources for secondary research like Factiva, OneSource, Hoovers, and Statista

Primary Research:

Primary research involves telephonic interviews, e-mail interactions, as well as face-to-face interviews for each market, category, segment, and subsegment across geographies

The contributors who typically take part in such a course include, but are not limited to: 

  • Industry participants: CEOs, CBO, CMO, VPs, marketing/ type managers, corporate strategy managers, and national sales managers, technical personnel, purchasing managers, resellers, and distributors.
  • Outside experts: Valuation experts, Investment bankers, research analysts specializing in specific markets
  • Key opinion leaders (KOLs) specializing in unique areas corresponding to various industry verticals
  • End-users: Vary mainly depending upon the market

Data Modeling and Analysis:

In the iterative process (mentioned above), data models received inputs from primary as well as secondary sources. But analysts working on these models were the key. They used their extensive knowledge and experience about industry and topic to make changes and fine-tuning these models as per the product/service under study.

The standard data models used while studying this market were the top-down and bottom-up approaches and the company shares analysis model. However, other methods were also used along with these – which were specific to the industry and product/service under study.

To know more about the research methodology used for this study, kindly contact us/click here.

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Frequently Asked Questions

How big is the Precooked Corn Flour Market?

Precooked Corn Flour Market expected to grow at a 5.17% CAGR during the forecast period for 2023-2031

Archer Daniels Midland Company, Arcor Group, Bob's Red Mill, Bunge Limited, cargill, inc., Empresas Polar, Inc., Goldmine Natural Foods, Goya Foods, I

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