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Flavor Enhancer Market

Flavor Enhancer Market Size, Share & Trends Analysis Report By Application (Flavour Enhancers for Convenience Foods, Beverage Flavour Enhancers, Meat & Fish Products Flavour Enhancers, Bakery Products Flavour Enhancers, Dairy Products Flavour Enhancers, Confectionery Products Flavour Enhancers, and Flavour Enhancers for Other Applications), Type (Acidulants, Glutamates, Yeast Extracts), Form, Source And Segment Forecasts, 2023-2031

Report ID : 1790 | Published : 2024-03-15 | Pages: 180 | Format: PDF/EXCEL

The Global Flavor Enhancer Market Size is valued at 8.59 billion in 2022 and is predicted to reach 15.25 billion by the year 2031 at a 6.28% CAGR during the forecast period for 2023-2031.

The usage of flavor enhancers improves the taste and texture of food items. These flavor enhancers are found in commercial snacks. Soups, frozen snacks, and other junk food products are a few examples of snacks that contain these flavor enhancers. These flavor enhancers can be found in various sweets, savory foods, and condiments. The demand for flavorful products will likely lead to a significant expansion in the flavors and flavor enhancers market. The rise in fast food consumption and changes in consumer lives has led to an increase in the demand for processed food products. As a result, there will continuously be a demand for flavors and flavor enhancers, directly affecting the product market.

Flavor Enhancer market

However, given that flavor enhancers are produced artificially, rising consumer knowledge of health issues is a significant barrier to their use. The creation of natural flavor enhancers has opened up new market expansion potential.

Recent Developments:

  • In July 2021, Sensient Technologies purchased Flavour Solutions, Inc.'s assets. Sensient Technologies will grow its flavor enhancer business with this acquisition, and the former will improve its essential technologies, allowing it to provide customers with superior services in the future.
  • In January 2019, The manufacturer of citrus-based tastes and perfumes, Florida Chemical Co., was purchased by Archer Daniels Midland Co. (ADM). Florida Chemical Co produces grapefruit and other citrus flavorings, essential oils, and enhancers. The acquisition will aid ADM in bolstering its market share in citrus-based taste enhancers. 

Competitive Landscape:

Some of the flavor enhancer market players are:

  • A & Z Food Additives Co. Ltd.
  • Aipu Food Industry
  • Ajinomoto Co.Inc.
  • Angel Yeast Co., Ltd
  • Associated British Foods plc
  • Bell Flavors & Fragrances
  • Caldic B.V.
  • Cargill
  • Corbion N.V.
  • I. DuPont de Nemours and Company
  • Firmenich S.A.I.C. y F. (Firmenich SA)
  • FIRMENICH SA
  • Givaudan
  • Innova and DuPont Nutrition & Health
  • Kerry Group
  • Lycored
  • Mane
  • MOGUNTIA FOOD GROUP AG
  • Nikken Foods Co., Ltd.
  • Novozymes A/S

Market Segmentation:

The flavor enhancer market is segmented into type, application, form and source. Type segment includes acidulants, glutamates, hydrolyzed vegetable protein, yeast extracts, and others (sweetness enhancers and nucleotides). Application segment includes flavour enhancers for convenience foods, beverage flavour enhancers, meat & fish products flavour enhancers, bakery products flavour enhancers, dairy products flavour enhancers, confectionery products flavour enhancers, and flavour enhancers for other applications. Form segment includes powder, liquid & semi-liquid. Source, segment includes natural and synthetic.

Based On Type, The Glutamates Segment Is Accounted As A Significant Contributor In The Flavor Enhancer-Market

The glutamate segment is anticipated to dominate the market in terms of the frequency range throughout the forecast period. The most typical application of monosodium glutamate (MSG) is as a taste enhancer in savory food. Due to the rising demand for monosodium glutamate (MSG) in savory foods and meat products, glutamates will continue to represent the most extensive product type segment over the projection period. Fish, beef, and milk are a few examples of foods high in protein that utilize monosodium glutamate extensively. The market for food flavor enhancers is expanding thanks to how intrigued consumers are by food products' various tastes and flavors worldwide. Another element driving the market for food flavor enhancers is the flavor enhancer's broad applicability.

Meat And Fish Products Witness Growth At A Rapid Rate

The meat and fish category dominates the flavor enhancement market over the forecast period. Growing demand for good taste, aroma, and palatability in convenience foods has contributed to the growing demand for flavor enhancers on the global market. Changing lifestyles and food habits have grown the demand for flavor enhancers in the market. Powdered ingredients such as meat and seafood have driven up the need for flavor enhancers in the market.

The North American Flavor Enhancer Market Holds A Significant Regional Revenue Share

The top-grossing market for flavor enhancers is North America, with significant demand. In this market, there is a higher production of these additives. In this industry, organic additives are in high demand. Additionally, U.S. and Canadian investments are a factor in the market's rapid expansion. Additionally, Asia Pacific has the maximum shares in the second-largest Flavor Enhancer Market. In this market, glutamate additive manufacturing is higher. The highest rates of additive uptake are being seen in chains and Japan. The processed food sector has a significant need for the artificial additives market.

Flavor Enhancer Market Report Scope:

Report Attribute

Specifications

Market size value in 2022

USD 8.59 Bn

Revenue forecast in 2031

USD 15.25 Bn

Growth rate CAGR

CAGR of 6.28 % from 2023 to 2031

Quantitative units

Representation of revenue in US$ Billion, and CAGR from 2023 to 2031

Historic Year

2019 to 2022

Forecast Year

2023-2031

Report coverage

The forecast of revenue, the position of the company, the competitive market statistics, growth prospects, and trends

Segments covered

Type, Application, Form And Source

Regional scope

North America; Europe; Asia Pacific; Latin America; Middle East & Africa

Country scope

U.S.; Canada; U.K.; Germany; China; India; Japan; Brazil; Mexico; The UK; France; Italy; Spain; China; Japan; India; South Korea; Southeast Asia; South Korea; Southeast Asia

Competitive Landscape

Cargill (U.S.), Tate & Lyle PLC (U.K.), Associated British Foods plc (U.S.), Corbion N.V. (Netherlands), and Sensient Technologies (U.S.) Novozymes A/S (Denmark), E.I. DuPont de Nemous and Company (U.S.), Angel Yeast Co., Ltd (China), Innova Flavors (U.S.), Savoury Systems International, Inc (U.S.), Senomox, Inc. (U.S.), and Ajinomoto Co.Inc. (Japan)

Customization scope

Free customization report with the procurement of the report, Modifications to the regional and segment scope. Particular Geographic competitive landscape.

Pricing and available payment methods

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Chapter 1. Methodology and Scope
1.1. Research Methodology
1.2. Research Scope & Assumptions

Chapter 2. Executive Summary

Chapter 3. Global Flavor Enhancer Market Snapshot

Chapter 4. Global Flavor Enhancer Market Variables, Trends & Scope
4.1. Market Segmentation & Scope
4.2. Drivers
4.3. Challenges
4.4. Trends
4.5. Investment and Funding Analysis
4.6. Industry Analysis – Porter’s Five Forces Analysis
4.7. Competitive Landscape & Market Share Analysis
4.8. Impact of Covid-19 Analysis

Chapter 5. Market Segmentation 1: by Type Estimates & Trend Analysis
5.1. by Type & Market Share, 2019 & 2031
5.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Type:

5.2.1. Acidulants
5.2.2. Glutamates
5.2.3. Hydrolyzed vegetable protein
5.2.4. yeast extracts
5.2.5. Others (sweetness enhancers and nucleotides)

Chapter 6. Market Segmentation 2: by Application Estimates & Trend Analysis
6.1. by Application & Market Share, 2019 & 2031
6.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Application:

6.2.1. Convenience Foods
6.2.2. Beverage
6.2.3. Meat & Fish Products
6.2.4. Bakery Products
6.2.5. Dairy Products
6.2.6. Confectionery Products
6.2.7. Other Applications

Chapter 7. Market Segmentation 3: by Form Estimates & Trend Analysis

7.1. by Form & Market Share, 2019 & 2031
7.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Form:

7.2.1. Powder
7.2.2. Liquid & semi-liquid

Chapter 8. Market Segmentation 4: by Source Estimates & Trend Analysis
8.1. by Source & Market Share, 2019 & 2031
8.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2031 for the following by Source:

8.2.1. Natural
8.2.2. Synthetic

Chapter 9. Flavor Enhancer Market Segmentation 5: Regional Estimates & Trend Analysis

9.1. North America

9.1.1. North America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2031
9.1.2. North America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2031
9.1.3. North America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2031
9.1.4. North America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Source, 2022-2031
9.1.5. North America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2031

9.2. Europe

9.2.1. Europe Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2031
9.2.2. Europe Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2031
9.2.3. Europe Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2031
9.2.4. Europe Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Source, 2022-2031
9.2.5. Europe Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2031

9.3. Asia Pacific

9.3.1. Asia Pacific Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2031
9.3.2. Asia Pacific Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2031
9.3.3. Asia-Pacific Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2031
9.3.4. Asia-Pacific Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Source, 2022-2031
9.3.5. Asia Pacific Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2031

9.4. Latin America

9.4.1. Latin America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2031
9.4.2. Latin America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2031
9.4.3. Latin America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2031
9.4.4. Latin America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Source, 2022-2031
9.4.5. Latin America Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2031

9.5. Middle East & Africa

9.5.1. Middle East & Africa Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Type, 2022-2031
9.5.2. Middle East & Africa Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Application, 2022-2031
9.5.3. Middle East & Africa Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2031
9.5.4. Middle East & Africa Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by Source, 2022-2031
9.5.5. Middle East & Africa Flavor Enhancer Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2031

Chapter 10. Competitive Landscape

10.1. Major Mergers and Acquisitions/Strategic Alliances

10.2. Company Profiles


10.2.1. A & Z Food Additives Co. Ltd.
10.2.2. Aipu Food Industry
10.2.3. Ajinomoto Co.Inc.
10.2.4. Angel Yeast Co., Ltd
10.2.5. Associated British Foods plc
10.2.6. Bell Flavors & Fragrances
10.2.7. Caldic B.V.
10.2.8. Cargill
10.2.9. Corbion N.V.
10.2.10. E.I. DuPont de Nemours and Company
10.2.11. Firmenich S.A.I.C. y F. (Firmenich SA)
10.2.12. FIRMENICH SA
10.2.13. Givaudan
10.2.14. Innova and DuPont Nutrition & Health
10.2.15. Kerry Group
10.2.16. Lycored
10.2.17. Mane
10.2.18. MOGUNTIA FOOD GROUP AG
10.2.19. Nikken Foods Co., Ltd.
10.2.20. Novozymes A/S
10.2.21. Savoury Systems International, Inc
10.2.22. Senomox, Inc.
10.2.23. Sensient Technologies Corporation
10.2.24. Symrise
10.2.25. Synergy Flavors, Inc.
10.2.26. Takasago International Corporation
10.2.27. Tate & Lyle PLC
10.2.28. Other Prominent Players

Segmentation of Flavor Enhancer Market-

Flavor Enhancer Market By Product Type-

  • Acidulants
  • Glutamates
  • Hydrolyzed vegetable protein
  • yeast extracts
  • Others (sweetness enhancers and nucleotides)

Flavor Enhancer market

Flavor Enhancer Market By Application-

  • Convenience Foods
  • Beverage
  • Meat & Fish Products
  • Bakery Products
  • Dairy Products
  • Confectionery Products
  • Other Applications

Flavor Enhancer Market By Form-

  • Powder
  • Liquid & semi-liquid

Flavor Enhancer Market By Source-

  • Natural
  • Synthetic

Flavor Enhancer Market By Region-

North America-

  • The US
  • Canada
  • Mexico

Europe-

  • Germany
  • The UK
  • France
  • Italy
  • Spain
  • Rest of Europe

Asia-Pacific-

  • China
  • Japan
  • India
  • South Korea
  • South East Asia
  • Rest of Asia Pacific

Latin America-

  • Brazil
  • Argentina
  • Rest of Latin America

 Middle East & Africa-

  • GCC Countries
  • South Africa
  • Rest of the Middle East and Africa

 

InsightAce Analytic follows a standard and comprehensive market research methodology focused on offering the most accurate and precise market insights. The methods followed for all our market research studies include three significant steps – primary research, secondary research, and data modeling and analysis - to derive the current market size and forecast it over the forecast period. In this study, these three steps were used iteratively to generate valid data points (minimum deviation), which were cross-validated through multiple approaches mentioned below in the data modeling section.

Through secondary research methods, information on the market under study, its peer, and the parent market was collected. This information was then entered into data models. The resulted data points and insights were then validated by primary participants.

Based on additional insights from these primary participants, more directional efforts were put into doing secondary research and optimize data models. This process was repeated till all data models used in the study produced similar results (with minimum deviation). This way, this iterative process was able to generate the most accurate market numbers and qualitative insights.

Secondary research

The secondary research sources that are typically mentioned to include, but are not limited to:

  • Company websites, financial reports, annual reports, investor presentations, broker reports, and SEC filings.
  • External and internal proprietary databases, regulatory databases, and relevant patent analysis
  • Statistical databases, National government documents, and market reports
  • Press releases, news articles, and webcasts specific to the companies operating in the market

The paid sources for secondary research like Factiva, OneSource, Hoovers, and Statista

Primary Research:

Primary research involves telephonic interviews, e-mail interactions, as well as face-to-face interviews for each market, category, segment, and subsegment across geographies

The contributors who typically take part in such a course include, but are not limited to: 

  • Industry participants: CEOs, CBO, CMO, VPs, marketing/ type managers, corporate strategy managers, and national sales managers, technical personnel, purchasing managers, resellers, and distributors.
  • Outside experts: Valuation experts, Investment bankers, research analysts specializing in specific markets
  • Key opinion leaders (KOLs) specializing in unique areas corresponding to various industry verticals
  • End-users: Vary mainly depending upon the market

Data Modeling and Analysis:

In the iterative process (mentioned above), data models received inputs from primary as well as secondary sources. But analysts working on these models were the key. They used their extensive knowledge and experience about industry and topic to make changes and fine-tuning these models as per the product/service under study.

The standard data models used while studying this market were the top-down and bottom-up approaches and the company shares analysis model. However, other methods were also used along with these – which were specific to the industry and product/service under study.

To know more about the research methodology used for this study, kindly contact us/click here.

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Frequently Asked Questions

How big is the Flavor Enhancer Market?

Flavor Enhancer Market expected to grow at a 6.28% CAGR during the forecast period for 2023-2031

Cargill (U.S.), Tate & Lyle PLC (U.K.), Associated British Foods plc (U.S.), Corbion N.V. (Netherlands), and Sensient Technologies (U.S.) Novozymes A/

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