Global Plant Based Sweeteners Market

Report ID : 1399 | Published : 2022-10-13 | Pages: | Format: PDF/EXCEL

The market size of the global Plant Based Sweeteners market in the year 2021 is valued at 2.66 billion and is predicted to reach 4.40 billion by the year 2030 at 5.99% CAGR during the forecast period.

A natural sweetener called a "plant-based sweetener" is typically made from the leaves or fruits of plants. There are many different natural sweeteners available on the market due to the incredible diversity of plants around the globe. Various organically derived sweeteners enable consumers and formulators to increase flavour while minimizing sugar consumption. One of the key reasons driving the expansion of the global plant-based sweetener market is the rising demand for low- or zero-calorie organically derived ingredients used in foods and beverages, as well as the concern for leading a healthy lifestyle among the global population. People are turning toward easily recognizable, naturally derived foods in their diets rather than foods with intricate names or concoctions made in a lab as better alternatives to sugar.

In addition, there is a rising demand for plant-based sweeteners due to continuous global food trends, product developments in the food and beverage industry, and an increase in the usage of natural goods made from plants. The certification of various sweeteners by regulatory authorities worldwide verifying that they are safe for human consumption, as well as the increased demand for low-calorie sweeteners, are other reasons why the market for plant-based sweeteners is anticipated to expand rapidly.

Market Segmentation:

The Plant-Based Sweeteners market is segmented on type, form, distribution channel, application and end-use. Based on type, the market is segmented into Stevia, Monk Fruit Sugar, Sorbitol, Xylitol, Yacon, Molasses, Agave, Lucuma fruit Sugar and Others. Based on form, the Plant Based Sweeteners are segmented into Crystal, Liquid and Powder. Based on distribution channels, the market is segmented into E-Commerce Stores and Retail Stores. Based on application, the market is segmented into Beverages, Bakery, Confectionary, Ice-creams, Desserts, Fruit Processing and Others. Based on end-use, the market is segmented into Food & Beverage, Pharmaceutical and Others.

Based on type, the stevia segment is accounted as a major contributor to the Plant Based Sweeteners market.

The stevia category dominated the market over the forecast period. The stevia plant's leaves create powdered and liquid stevia, a natural sweetener that represents natural sweetening globally. In addition, stevia, one of the most popular alternative sweeteners available, is up to 300 times sweeter than regular sugar while containing neither carbohydrates nor calories nor artificial additives. Another great benefit of stevia is that it is sweeter than monk fruit and table sugar. Additionally, stevia is employed in small amounts in formulations and produces the same outcomes, which has a good effect on the market presence of stevia and propels the expansion of this industry's revenue.

The powder segment witnessed growth at a rapid rate.

The powder segment is anticipated to post a swift revenue growth rate during the projection period. Natural sweetener powder provides a high level of sweetness and is simple to use and store. It is often used in the beverage industry as a natural sweetener and offers benefits, including managing diabetes and a person's weight. It is also a herbal supplement and non-nutritive sweetener because it has extremely few or no calories, which helps with weight loss.

The North America Plant Based Sweeteners market holds a significant revenue share in the region.

The North America Plant Based Sweeteners market is expected to register the highest market share in revenue in the near future due to developments in the technology of plant-based sweeteners. Due to the sweet tooth of Americans, obesity and other health issues are now more common. Artificial sweeteners might lower calories to address these issues, but studies have unambiguously demonstrated that they can cause weight gain, brain tumors, bladder cancer, and other health hazards. This is causing the market in this region to develop in terms of revenue while raising consumer knowledge of artificial sweeteners. In addition, Europe is projected to grow rapidly in the global Plant Based Sweeteners market because of the increase in popularity of sugar-free Ready-To-Drink (RTD) protein drinks, carbonated soft drinks, energy drinks, flavoured waters, water boosters, sports nutrition, recovery drinks, hard seltzers, coffee drinks, and nutritional supplements. For companies delivering cutting-edge solutions, this is generating significant income prospects. The market in this region is also experiencing revenue growth due to the growing demand for natural sweeteners with clean labels.

Competitive Landscape

Some major key players in the Plant Based Sweeteners market are Cargill Incorporated, Archer Daniels Midland Company (ADM), Ingredion, DuPont, Roquetee Freres, Pyure Brands LLC., Steviahubindia, Fooditive Group, Foodchem International Corporation, Evolva, Wisdom Natural Brands, GLG Life Tech Corp., and MacAndrews & Forbes Incorporated.

Chapter 1. Methodology and Scope

1.1. Research Methodology

1.2. Research Scope & Assumptions

Chapter 2. Executive Summary

Chapter 3. Global Plant-based Sweeteners Market Snapshot

Chapter 4. Global Plant-based Sweeteners Market Variables, Trends & Scope

4.1. Market Segmentation & Scope

4.2. Drivers

4.3. Challenges

4.4. Trends

4.5. Investment and Funding Analysis

4.6. Industry Analysis – Porter’s Five Forces Analysis

4.7. Competitive Landscape & Market Share Analysis

4.8. Impact of Covid-19 Analysis

Chapter 5. Market Segmentation 1: by Product Type Estimates & Trend Analysis

5.1. by Product Type & Market Share, 2019 & 2030

5.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Product Type:

5.2.1. Stevia

5.2.2. Monk Fruit Sugar

5.2.3. Sorbitol

5.2.4. Xylitol

5.2.5. Yacon

5.2.6. Molasses

5.2.7. Agave

5.2.8. Lucuma fruit Sugar

5.2.9. Others

Chapter 6. Market Segmentation 2: by Form Estimates & Trend Analysis

6.1. by Form & Market Share, 2019 & 2030

6.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Form:

6.2.1. Crystal

6.2.2. Liquid

6.2.3. Powder

Chapter 7. Market Segmentation 3: by Distribution Channel Estimates & Trend Analysis

7.1. by Distribution Channel & Market Share, 2019 & 2030

7.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Distribution Channel:

7.2.1. E-Commerce Stores

7.2.2. Retail Stores

Chapter 8. Market Segmentation 4: by Application Estimates & Trend Analysis

8.1. by Application & Market Share, 2019 & 2030

8.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by Application:

8.2.1. Beverages

8.2.2. Bakery

8.2.3. Confectionary

8.2.4. Ice-creams

8.2.5. Desserts

8.2.6. Fruit Processing

8.2.7. Others

Chapter 9. Market Segmentation 5: by End Use Estimates & Trend Analysis

9.1. by End Use & Market Share, 2019 & 2030

9.2. Market Size (Value (US$ Mn)) & Forecasts and Trend Analyses, 2019 to 2030 for the following by End Use:

9.2.1. Food & Beverages

9.2.2. Pharmaceutical

9.2.3. Others

Chapter 10. Plant-based Sweeteners Market Segmentation 6: Regional Estimates & Trend Analysis

10.1. North America

10.1.1. North America Plant-based Sweeteners Market Revenue (US$ Million) Estimates and Forecasts by Product Type, 2022-2030

10.1.2. North America Plant-based Sweeteners Market Revenue (US$ Million) Estimates and Forecasts by Form, 2022-2030

10.1.3. North America Plant-based Sweeteners Market revenue (US$ Million) by Distribution Channel, 2022-2030

10.1.4. North America Plant-based Sweeteners Market revenue (US$ Million) by Application, 2022-2030

10.1.5. North America Plant-based Sweeteners Market revenue (US$ Million) by End Use, 2022-2030

10.1.6. North America Plant-based Sweeteners Market Revenue (US$ Million) Estimates and Forecasts by country, 2022-2030

10.2. Europe

10.2.1. Europe Plant-based Sweeteners Market revenue (US$ Million) by Product Type, 2022-2030

10.2.2. Europe Plant-based Sweeteners Market revenue (US$ Million) by Form, 2022-2030

10.2.3. Europe Plant-based Sweeteners Market revenue (US$ Million) by Distribution Channel, 2022-2030

10.2.4. Europe Plant-based Sweeteners Market revenue (US$ Million) by Application, 2022-2030

10.2.5. Europe Plant-based Sweeteners Market revenue (US$ Million) by End Use, 2022-2030

10.2.6. Europe Plant-based Sweeteners Market revenue (US$ Million) by country, 2022-2030

10.3. Asia Pacific

10.3.1. Asia Pacific Plant-based Sweeteners Market revenue (US$ Million) by Product Type, 2022-2030

10.3.2. Asia Pacific Plant-based Sweeteners Market revenue (US$ Million) by Form, 2022-2030

10.3.3. Asia-Pacific Plant-based Sweeteners Market revenue (US$ Million) by Distribution Channel, 2022-2030

10.3.4. Asia Pacific Plant-based Sweeteners Market revenue (US$ Million) by Application, 2022-2030

10.3.5. Asia Pacific Plant-based Sweeteners Market revenue (US$ Million) by End Use, 2022-2030

10.3.6. Asia Pacific Plant-based Sweeteners Market revenue (US$ Million) by country, 2022-2030

10.4. Latin America

10.4.1. Latin America Plant-based Sweeteners Market revenue (US$ Million) by Product Type, 2022-2030

10.4.2. Latin America Plant-based Sweeteners Market revenue (US$ Million) by Form, 2022-2030

10.4.3. Latin America Plant-based Sweeteners Market revenue (US$ Million) by Distribution Channel, 2022-2030

10.4.4. Latin America Plant-based Sweeteners Market revenue (US$ Million) by Application, 2022-2030

10.4.5. Latin America Plant-based Sweeteners Market revenue (US$ Million) by End Use, 2022-2030

10.4.6. Latin America Plant-based Sweeteners Market revenue (US$ Million) by country, 2022-2030

10.5. Middle East & Africa

10.5.1. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by Product Type, 2022-2030

10.5.2. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by Form, 2022-2030

10.5.3. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by Distribution Channel, 2022-2030

10.5.4. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by Application, 2022-2030

10.5.5. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by End Use, 2022-2030

10.5.6. Middle East & Africa Plant-based Sweeteners Market revenue (US$ Million) by country, 2022-2030

Chapter 11. Competitive Landscape

11.1. Major Mergers and Acquisitions/Strategic Alliances

11.2. Company Profiles

11.2.1. Cargill Incorporated

11.2.2. Archer Daniels Midland Company (ADM)

11.2.3. Ingredion

11.2.4. DuPont

11.2.5. Roquetee Freres

11.2.6. Pyure Brands LLC.

11.2.7. Steviahubindia

11.2.8. Fooditive Group

11.2.9. Foodchem International Corporation

11.2.10. Evolva

11.2.11. Wisdom Natural Brands

11.2.12. GLG Life Tech Corp.

11.2.13. MacAndrews & Forbes Incorporated

11.2.14. Other Prominent Players

By Type-

  • Stevia
  • Monk Fruit Sugar
  • Sorbitol
  • Xylitol
  • Yacon
  • Molasses
  • Agave
  • Lucuma fruit Sugar
  • Others

By Form-

  • Crystal
  • Liquid
  • Powder

By Distribution Channel

  • E-Commerce Stores
  • Retail Stores

By Application

  • Beverages
  • Bakery
  • Confectionary
  • Ice-creams
  • Desserts
  • Fruit Processing
  • Others

By End-use

  • Food & Beverages
  • Pharmaceutical
  • Others

By Region-

North America-

  • The US
  • Canada
  • Mexico

Europe-

  • Germany
  • The UK
  • France
  • Italy
  • Spain
  • Rest of Europe

Asia-Pacific-

  • China
  • Japan
  • India
  • South Korea
  • South East Asia
  • Rest of Asia Pacific

Latin America-

  • Brazil
  • Argentina
  • Rest of Latin America

 Middle East & Africa-

  • GCC Countries
  • South Africa
  • Rest of Middle East and Africa

InsightAce Analytic follows a standard and comprehensive market research methodology focused on offering the most accurate and precise market insights. The methods followed for all our market research studies include three significant steps – primary research, secondary research, and data modeling and analysis - to derive the current market size and forecast it over the forecast period. In this study, these three steps were used iteratively to generate valid data points (minimum deviation), which were cross-validated through multiple approaches mentioned below in the data modeling section.

Through secondary research methods, information on the market under study, its peer, and the parent market was collected. This information was then entered into data models. The resulted data points and insights were then validated by primary participants.

Based on additional insights from these primary participants, more directional efforts were put into doing secondary research and optimize data models. This process was repeated till all data models used in the study produced similar results (with minimum deviation). This way, this iterative process was able to generate the most accurate market numbers and qualitative insights.

Secondary research

The secondary research sources that are typically mentioned to include, but are not limited to:

  • Company websites, financial reports, annual reports, investor presentations, broker reports, and SEC filings.
  • External and internal proprietary databases, regulatory databases, and relevant patent analysis
  • Statistical databases, National government documents, and market reports
  • Press releases, news articles, and webcasts specific to the companies operating in the market

The paid sources for secondary research like Factiva, OneSource, Hoovers, and Statista

Primary Research:

Primary research involves telephonic interviews, e-mail interactions, as well as face-to-face interviews for each market, category, segment, and subsegment across geographies

The contributors who typically take part in such a course include, but are not limited to: 

  • Industry participants: CEOs, CBO, CMO, VPs, marketing/ type managers, corporate strategy managers, and national sales managers, technical personnel, purchasing managers, resellers, and distributors.
  • Outside experts: Valuation experts, Investment bankers, research analysts specializing in specific markets
  • Key opinion leaders (KOLs) specializing in unique areas corresponding to various industry verticals
  • End-users: Vary mainly depending upon the market

Data Modeling and Analysis:

In the iterative process (mentioned above), data models received inputs from primary as well as secondary sources. But analysts working on these models were the key. They used their extensive knowledge and experience about industry and topic to make changes and fine-tuning these models as per the product/service under study.

The standard data models used while studying this market were the top-down and bottom-up approaches and the company shares analysis model. However, other methods were also used along with these – which were specific to the industry and product/service under study.

To know more about the research methodology used for this study, kindly contact us/click here.

This website is secure, and we do not share your personal information with any third party. Privacy Policy

Need specific information/chapter from the report of the custom data table, graph or complete report? Tell us more.

Our Clients

Media Citations

Growth opportunities and latent adjacency in Food & Beverages

Select Licence Type
$4456
$7786
$10000
Get a Custom Report
Contact us with a specific research request.

Kindly share us with a topic or product segment or objectives to meet your strategy goals

Review Request

We’ll review your request & send a personalized quote for cost and time needed

Final Delivery

Sit back while our team work on your research. We will send bi-monthly updates and discuss our finding on a conference call upon final delivery..